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Traditional Chinese medicine pills
Xiangsha Yangwei Wan
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    Xiangsha Yangwei Wan

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    Xiangsha Yangwei Wan (simplified Chinese: 香砂养胃丸; traditional Chinese: 香砂養胃丸) is a black pill with a dark brown core, and is used in Traditional Chinese medicine to "regulate the function of the stomach". It is slightly aromatic and tastes pungent and slightly bitter. It is used when there are symptoms of "anorexia, vomiting of acid fluid, epigastric distension and lassitude".

    Chinese classic herbal formula

    Name Chinese (S) Grams
    Radix Aucklandiae 木香 210
    Fructus Amomi 砂仁 210
    Rhizoma Atractylodis Macrocephalae 白术 300
    Pericarpium Citri Reticulatae 陈皮 300
    Poria 茯苓 300
    Rhizoma Pinelliae (processed) 半夏 (炙) 300
    Rhizoma Cyperi (processed with vinegar) 香附 (醋) 210
    Fructus Aurantii Immaturus (stir-baked) 枳实 (炒) 210
    Fructus Amomi Rotundus (peeled) 白豆蔻 210
    Cortex Magnoliae Officinalis (processed with ginger) 厚朴 (姜炙) 210
    Herba Pogostemonis 广藿香 210
    Radix Glycyrrhizae 甘草 90

    See also


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