Мы используем файлы cookie.
Продолжая использовать сайт, вы даете свое согласие на работу с этими файлами.
Продолжая использовать сайт, вы даете свое согласие на работу с этими файлами.
List of national liquors
Подписчиков: 0, рейтинг: 0
This is a list of national liquors. A national liquor is a distilled alcoholic beverage considered standard and respected in a given country. While the status of many such drinks may be informal, there is usually a consensus in a given country that a specific drink has national status or is the "most popular liquor" in a given nation. This list is distinct from national drink, which include non-alcoholic beverages.
East Asia
- China: Baijiu (including Kaoliang liquor) (sorghum, rice, wheat, barley, millet)
- Taiwan: Kaoliang liquor
- Japan: Sake, Shōchū (including Awamori) (rice, barley, sweet potatoes, buckwheat), Japanese whisky
- North Korea: Pyongyang Soju
- South Korea: Soju (rice, barley, corn, potato, sweet potato)
- Mongolia: Kumis (Airag)
Europe
- Albania: Rakia
- Austria: Inländer Rum & schnapps (fruit)
- Belarus: Krambambula
- Belgium: Jenever (malt and Juniper)
- Bosnia and Herzegovina: Rakija (fruit: apples, plums, pears)
- Bulgaria: Rakia (grapes, apricots, plums)
- Croatia: Rakija (fruit: plums, pears) and Pelinkovac
- Cyprus: Zivania (wine or grape residue left over from winemaking) and Commandaria (sweet dessert wine)
- Czech Republic: Becherovka (herbs) or Slivovice (plums)
- Denmark: Akvavit (grain or potatoes)
- Estonia: Vana Tallinn
- Finland: Koskenkorva Viina (grain (barley) and Finlandia vodka (barley)
- France: Calvados (apple brandy from Normandy); Armagnac and Cognac,Pastis
- Germany: Schnapps (fruit) (in the South), Korn (in the North)
- Greece: Raki (Ρακί ή Ρακή), produced from fruit. Ouzo (distilled 96 percent pure ethyl alcohol and Anise). Crete: Tsikoudia (pomace raki). Mainland Greece: Tsipouro (pomace raki)
- Hungary: Unicum (herbs), Pálinka (fruit), Tokaji
- Iceland: Brennivín, aka “Black Death” (potatoes)
- Ireland: Irish Whiskey (fermented mash of cereal grains), Poitín (malted barley grain)
- Italy: Grappa (pomace and grape residue left over from winemaking), Limoncello, Amaretto, Amaro, Fernet, Mirto, Alchermes, Aperol, Campari, Cynar, Frangelico, Maraschino, Rosolio, Sambuca, Strega
- Latvia: Riga Black Balsam
- Lithuania: Midus
- North Macedonia: Rakija and Mastika (Typically, red and/or white grapes. Plums used in some areas such as Kichevo. Mastika is anise and herb flavored rakija)
- Montenegro: Rakija (Loza), produced from red grapes
- Netherlands: Jenever (Malt and Juniper)
- Norway: Akevitt (must be distilled from Norwegian potatoes and aged for a minimum of six months in oak casks to be labeled "Norwegian Akevitt", unlike Danish and Swedish akvavit, which is commonly grain-based and unaged)
- Poland: Nalewka, Krupnik, Vodka (grain, rye, wheat, potatoes, or sugar beet Molasses), and, during the era of the Polish-Lithuanian Commonwealth, mead
- Portugal: Madeira wine, Port wine, Ginjinha, Jeropiga, Licor Beirão, Bitter almond liqueur and Madeiran rum.
- Romania: Ţuică (plums) or Pălincă (fruit)
- Russia: Vodka (grain, rye, wheat, potatoes, or sugar beet molasses)
- Serbia: Rakija (šljivovica in particular)
- Slovakia: Slivovica,Borovička (juniper berries)
- Spain: Sherry (brandy-fortified Spanish wine)
- Sweden: Brännvin, Akvavit, Snaps and Punsch
- Switzerland: Absinthe, Goldschläger, Pflümli, Poire Williams, Kirsch
- Turkey: Rakı (twice-distilled Suma and Anise)
- Ukraine: Horilka (Ukrainian vodka), Hrenovuha
-
United Kingdom:
- England : Gin (south) Whisky (north)
- Northern Ireland : Irish Whiskey
- Scotland : Scotch Whisky, particularly Single malt whisky is considered the national drink of Scotland.
- Wales : Welsh Whisky
- Isle of Man: Manx Spirit
Ibero America and Caribbean
- Argentina: Wine,fernet con coca (cocktail),hesperidina (apéritif)
- Barbados: Rum (sugarcane molasses)
- Belize: Rum (sugarcane molasses)
- Bolivia: Singani (muscat grapes)
- Brazil: Cachaça (sugarcane)
- Chile: Pisco (grapes; in contention with Peru)
- Colombia: Aguardiente
- Costa Rica: Guaro (sugarcane)
- Cuba: Rum (sugarcane molasses)
- Dominican Republic: Rum and Mamajuana
- Ecuador: Aguardiente (sugarcane)
- El Salvador: Guaro (sugarcane)
- French West Indies: Rum (sugarcane)
- Guatemala: Rum, and Cusha
- Haiti: Rum, and Clairin (sugarcane)
- Honduras: Guaro
- Jamaica: Rum (sugarcane)
- Mexico: Tequila (blue agave), Mezcal, Pulque, and Brandy
- Nicaragua: Rum (sugarcane)
- Panama: Seco Herrerano (sugarcane)
- Paraguay: Caña blanca (sugarcane)
- Peru: Pisco (grapes; in contention with Chile)
- Puerto Rico: Pitorro, Rum
- Trinidad & Tobago: Rum (sugarcane)
- Uruguay: Grappamiel (grape pommace, honey), Grappa (grape pommace, originally Italian), espinillar (sugar cane)
- Venezuela: Rum (sugarcane), Miche andino (brown sugar) and cocuy (agave cocui)
Northern America
Oceania
South Asia
- Bangladesh: vodka and brandy from Carew, toddy (palm wine) (pronounced tari in Bengali)
- India: Rum (Old Monk), Feni (Cashew or coconut), Toddy (palm wine), tharra, Chandr Haas
- Nepal: Raksi, Chhaang
- Sri Lanka: coconut Arrack, coconut Toddy and Palm Toddy
Southeast Asia
- Cambodia: Sombai infused rice wine
- Indonesia: Arak (Bali), Tuak (Sumatra & Java), Moke (Flores), Sopi (Ambon & Nusa Tenggara), Cap Tikus (Manado), Ballo (Toraja), Swansrai (Papua)
- Laos: Lao-Lao (Lao: ເຫລົ້າໄຫ) is a Laotian rice whisky produced in Laos. Along with Beerlao, lao-Lao is a staple drink in Laos.
- Malaysia: Tuak
- Philippines: Lambanog
- Thailand: Lao Khao, Sato, Mekhong whiskey (95% sugarcane/molasses and 5% rice), Mekhong, Namtanmao, Sang Som
- Vietnam: Rượu đế (glutinous or non-glutinous rice) and Rượu thuốc (herbs and raw animals)
West Asia
- Armenia: Oghi
- Georgia: Chacha
- Iran: Aragh sagi and Shiraz wein
- Israel: Arak,Tubi 60
- Jordan: Arak
- Lebanon: Arak (Anise)
- Levant: Arak
- Palestine: Arak
- Syria: Arak (Anise)
See also
Further reading
- López, Tracy (16 November 2012). "Mezcal vs. Tequila: National Mexican Liquor Faces Stiff Competition". Fox News Latino. Retrieved 20 May 2016.
Drinks |
|
||
---|---|---|---|
Alcoholic drinks |
|
||
Caffeinated drinks | |||
Polysubstance combinations | |||
By country | |||